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Baking Paper Moulds
Baking Paper Moulds

Baking Paper Moulds

MOQ : 100 Pieces

Baking Paper Moulds Specification

  • Working Process
  • Die Cutting and Heat Pressing
  • Core Material
  • PE Coated or Silicone Paper
  • Tolerance
  • 1 mm
  • Mould Base
  • High Quality Food Grade Paper
  • Life Span
  • Single Use, Disposable
  • Material
  • Food Grade Baking Paper
  • Shaping Mode
  • Pressed Mould
  • Punch Dies
  • Hardened Steel Punches
  • Die Head
  • Precision Formed for Uniform Moulds
  • Odor & Taste Free
  • Yes
  • Safe for Food Contact
  • FDA and EU Approved
  • Temperature Resistance
  • Up to 230C (446F)
  • Shape
  • Round, Square, Rectangle, Oval, Custom Shapes
  • Packing
  • Bulk or Retail Packaging Available
  • Non-stick Surface
  • Yes
  • Moisture Resistance
  • Excellent
  • Storage Condition
  • Store in a Cool, Dry Place
  • Thickness
  • 45 60 gsm
  • Eco-Friendly
  • Biodegradable & Compostable
  • Greaseproof Level
  • High
  • Application
  • Cupcakes, Muffins, Cakes, Bakery Products
  • Color
  • White, Brown, Printed (Customizable)
  • Size
  • Customized or Standard Sizes (Small, Medium, Large)
 

Baking Paper Moulds Trade Information

  • Minimum Order Quantity
  • 100 Pieces
  • Supply Ability
  • 1000 Pieces Per Week
  • Delivery Time
  • 7 Days
 
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  • 50
  • 100
  • 200
  • 250
  • 500
  • 1000+
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